This dry rosé from the Côtes de Provence appellation, produced by Ravoire & Fils, offers a vibrant drinking experience with aromas of ripe peach, apricot, and pomegranate. Made from 35% Cinsault, 55% Grenache, and 10% Syrah, its lively palate lingers with zesty bitterness, adding a refreshing finish. With an alcohol content of 12.5%, it’s a bright, fresh wine that’s both expressive and satisfying.